I’m so happy I planted kale in my garden this spring. It is thriving and it’s pretty awesome having fresh kale for my shakes and salads. This salad is so refreshing and super easy to throw together! I used my go to homemade dressing (see recipe below).
Kale Salad with Steak, Feta Cheese, and Peaches
Ingredients
- A bunch of kale, washed and divided between two plates
- 3 peaches, cut in half, pit removed, then sliced
- 1/4 cup feta cheese per plate
- Steak slices (This was previously cooked from another meal)
- Salt to taste
Steps
- Sprinkle salt on top of kale and massage with hands
- Add dressing (see below)
- Top with steak, cheese, and peach slices
Homemade Salad Dressing
Ingredients
- 1/4 cup olive oil
- 1 tsp honey
- 1-2 tsp lemon juice
- 1 tsp Dijon mustand
- Salt
Steps
- In a small bowl, mix all ingredients together