Monday – Pork chops with roasted brussel sprouts and apples. A one pot dish!
Tuesday – Teriyaki glazed salmon with edamame, carrots, and served with noodles.
Wednesday – Simple sirloin steak buddha bowl. Healthy and makes a great lunch the next day.
Friday – 20 minute cherry tomato and basil angel hair pasta. I was dreaming of summer and my garden with fresh tomatoes and basil when I made this!