Kiwi, Mango, Kale Pops
Prep time
Cook time
Total time
Serves: 7 pops
  • 3 small kale leaves, washed
  • ⅔ cup mango
  • 3 kiwis, cut in quarters
  • 1 cup water
  1. Add all ingredients to a nutribullet and blend well.
  2. Pour into pop molds and place straw in center of mold.
  3. Freeze for 3 hours.
  4. To remove pops, run under hot water for 10 seconds and gently pull on straw.
Recipe by Meg's Meal Planning at